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Burning it Up on the Burner

On top of having to cook dinner, I am now doing lunches for the kids as well and let me tell you that making two meals a day can break the deepest of love for culinary work.

At this point, I am copying, pasting, printing and writing down any recipe I can find on the Internet and my cook books and clipping them to the wall near my kitchen. Like such.

If I make something delicious and I think it's a keeper, I would actually keep it in a folder and save it into my Cookpad page to share it...and so that I can refer back to it later when I am out of ideas.

I have quite a few cookbooks at hand to help me along but I use other apps to find ideas too - Youtube, BigOven, Cookpad, Allrecipes and TasteMade are ah-ma-zeeng! I am right there, ready to bookmark anything that looks interesting. =)

At this point, when I cook, I am hardly thinking anymore. I am just popping things into bowls, pans and cookware according to what's printed on the recipes and go. It's the only way I can have …
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