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Cooking : Lean, Sweet Teriyaki Pork

You can use chicken or beef, I believe, but this is something you can easily whip up during the busy week because all you need is to assemble the sauce, marinade the meat and then let it cook in an oven.

I used a bottled Teriyaki sauce but if you don't have it in the kitchen right now but would like to make it too, combine the following:-

soy saucewatersweet rice winesugargarlic powderground ginger 
...because that's the list of ingredient (general consensus, I guess, don't hold it against me) for teriyaki sauce.

Normally, when I bake pork, I like the half-lean, half-fat pork belly but I think it's about time to see if my air fryer oven can turn this lean pork into delicious, not-dry dinner. And it DID!!! Yay for technology!

And while the pork is cooking in the oven, you will have the time to quickly stir-fry something green and dinner would be complete!

Anyway, here's the recipe and if you want to print out the lean, sweet teriyaki pork recipe, head over to the coo…
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